蒜蓉雞排1、原料：雞翅膀上段去骨（紅二頭肌） 5DU6rks%
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蒜蓉雞排2、刀工：用刀背兒橫豎砍茸（不要斷開） 8NJqV+jn)t
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蒜蓉雞排3、調料：蒜茸，鹽，味精，芥末醬 ? p{Nw l#
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蒜蓉雞排4、拍面 O6 3<AY@
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蒜蓉雞排5、拖蛋 !
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蒜蓉雞排6、滾麵包渣 ![\"2:](\"http://www.shop07.com/attachment/thumb/Mon_0807/68_155003_7a647abc4f2039f.jpg\") \'540\')this.width=\'540\';\" border=0> 蒜蓉雞排7、油炸 ![\"3:](\"http://www.shop07.com/attachment/thumb/Mon_0807/68_155003_f9fcce2addf4f51.jpg\") \'540\')this.width=\'540\';\" border=0> 蒜蓉雞排8、開吃 ![\"4:](\"http://www.shop07.com/attachment/thumb/Mon_0807/68_155003_89c2db5af42ded4.jpg\") \'540\')this.width=\'540\';\" border=0> 別忘了加上一朵玫瑰花----那就是大宴啊！ http://www.shop07.com/read.php?tid=79634&page=e&#a魚的玫瑰 |
