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作者:Next |
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留言时间:2013-12-19 15:59:56 |
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Appetizers:
Italian cold cut
Roasted Wintery mixed Veggie
Shrimps in garlic source
2nd Course:
Gnocchi in Italian Porcini Mushroom Sauce
Side: Pan Roasted Brussels Sprout with sun dried red pepper, black walnuts and apple
Main:
Pork Loin Roast
Side: Steamed Broccoli with chopped olives and roasted garlic
Dessert
Maple-Walnut Tart
Wine:
Various red and white
- See more at: http://bbs.creaders.net/cook/bbsviewer.php?trd_id=917036#sthash.VR3VZ9oE.dpuf |
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